Pasta with onions and meat

It turned out that last night I was hungrier that I thought I would be. I found some ground beef in the fridge and I decided to make some pasta with it. But I still wanted to cook some onions.

Time:15 min.

1) Put water to boil in a pot

2)Cut onions and add to a second pot with extra virgin olive oil. Cover with a cup and let the onions cook at medium for 5 minutes.

3) Add some white wine and let evaporate the alcohol. 

4) Add the ground beef. Cover with a cap the pot.

5) Add the pasta (spaghetti will work fine, linguine better).

6) Drain the pasta and add to the pot with the meat sauce.

7) Add a bunch of parmesan (mandatory) and some pepper.

I was pretty full at the end of my second dish of pasta! However I had also a nice salad with lemon and olive oil. We used to say that salad at the end of a meal is good to wash your mouth and help you digest.

Buon appetito!